MENÚ DE GRUPOSMENÚ GRUPOS
Starters to share, one serving for every four guests
- Bread and aioli
- Garden salad
- Bar Mistela Chamartín bravas
- Roasted peppers with cod
Main course (one choice for the whole table)
- Paella valenciana
- Señoret-style rice
Dessert
- Chargrilled fartón French toast with horchata custard
Starters to share, one serving for every four guests
- Bread and aioli
- Garden salad
- Cuttlefish with onions, roasted garlic emulsion and crispy almonds
- Bar Mistela Chamartín bravas
- Mature beef meatballs in their own jus with French fries
Main course (one choice for the whole table)
- Paella valenciana
- Señoret-style rice
Dessert
- Chargrilled fartón French toast with horchata custard
Starters to share, one serving for every four guests
- Bread and aioli
- Crispy wheat shell with Russian salad and tuna belly
- Bar Mistela Chamartín bravas
- Roasted peppers with cod
- Mature beef meatballs in their own jus with French fries
Main course (one choice for the whole table)
- Chargrilled poussin with Mediterranean herbs
- Bluefin tuna with ñora pepper sauce
Dessert
- Chargrilled fartón French toast with horchata custard
Entrantes para compartir cada cuatro personas
- Pan y alioli
- Paloma de ensaladilla rusa con ventresca
- Croqueta de marisco
- Sepia encebollada con emulsión de ajo asado y crujiente de almendras
- Albóndigas de vaca vieja en su jugo con patatas fritas
Principal a elegir para toda la mesa
- Atún rojo con salsa de ñoras
- Pluma de cerdo ibérico con coliflor
Postre
- Torrija de fartón a la brasa con crema pastelera de horchata
