ALL DAY
Anchovy gilda skewer
(4) (12)
Salted anchovy gilda skewer
(4) (12)
López anchovy on brioche with condensed
milk butter and piparra peppers
(1) (3) (4) (7) (12)
Anchovies in vinegar, jalapeño olives
and sesame mery sauce
(4) (11) (12)
Pickled mussels with freshly
made crisps
(14)
Dénia red prawn carpaccio with
mandarin garlic and chilli
(1) (2) (4) (6) (10) (11) (12)
Joselito Iberian ham
(1)
Grilled sourdough with dips
(aioli, olive tapenade, herbs and tomato)
(1) (3) (7) (12)
Bar Mistela Chamartín patatas bravas
(8) (12)
Russian salad and tuna belly on toast
(1) (3) (4) (12)
Creamy cod fritters with aioli
and fried parsley (3 pcs.)
(5)
Seared foie gras bite with figs
and kalamata olive
(1) (8)
Fried aubergine with honey mayonnaise
(3)
Beef sirloin, ham and caramelised onion mollete,
with or without blue cheese
(1) (7)
Joselito ham croquettes (5 pcs.)
(1) (3) (4) (7) (12) (14)
Seafood croquettes (5 pcs.)
(1) (2) (3) (4) (7) (12)
Pig's ear calzone with pistachios and
smoked mayonnaise
(1) (3) (4) (7) (12) (14)
Cuttlefish with onions, roast garlic
emulsion and almond crumble
(1) (2) (3) (4) (6) (7) (8) (9) (14)
Aged beef meatballs in their juices
with chips
(1) (3) (7) (9) (12)
Discarlux beef sirloin steak tartare
(1) (3) (4) (10) (12)
